We're excited about this one... we know you're going to love it!
The Forest Cantina - HOME is the second cookbook from Wellington's Unna Burch. Unna has built a huge online following, thanks to her gorgeous food styling, and easy 'home cooking' recipes that have an extra sprinkle of Unna Burch magic.
Unna takes both classics and foods that are hot right now, and puts her own spin on them, using as many ingredients from her backyard as possible. These recipes are all inspired by family favourites growing up, by Unna's travels, and from restaurants from within Wellington city.
HOME features 288 pages (she's a big chunky book!) of recipes for every part of the day - including healthy weekday ideas, tapas, not-your-typical salads, dinner party showstoppers, recipes that make lovely homemade gifts, and treats for cheat days.
There are 80 recipes, and each and every one has a beautifully styled photo with it.
Also includes Unna's inspiring guides on suburban self-sufficiency including the basics of starting your own organic edible garden.
- Gorgeous thick hard cover with embossed spine and front
- Two ribbon markers
- 288 pages (she's chunky!)
- Lovely 140gsm matte paper stock (feels as good as it looks)
- Size: 215mm x 265mm
- Vegetarians - there is a full list of recipes in the index for your convenience.
- Includes cooking timeframes